Why does the high-pressure steam sterilizer exhaust the cold air?

Јер приликом употребеhigh-pressure steam sterilization, it is extremely important that the cold air in the sterilization pot is completely eliminated, because the expansion pressure of air is greater than that of water vapor, so when the water vapor contains air, at the same pressure, it contains air. The temperature of steam is lower than the temperature of saturated steam.

Ако притисак не падне на "0", отворите поклопац и узмите материјал. Могуће последице: Притисак шпорета под притиском нагло пада, због чега се раствор у контејнеру распршује из уста контејнера, узрокујући загађење или опекотине.

Мали савети, мере предострожности за употребуhigh-pressure steam sterilizertion:

1. The water in the pot must be distilled or purified water;

2. Предмети који треба стерилисати не смеју се стављати претесно;

3. The lid nut must be tightened symmetrically;

4. The cold air must be fully eliminated, otherwise the temperature in the pot will not reach the specified temperature, which will affect the sterilization effect.